Fresch Caciocavallo Cheese 6 kg


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Price 78.00 €
74.00
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Price incl. VAT

Whole form of about 6 kg

 

Artisanal Fresch Caciocavallo Cheese

Spun paste cheese made from unpasteurized cow's milk, with the addition of only rennet and salt.

Aged for about 4-5 days, it has a straw yellow color and is produced in a totally artisan way. The taste is sweet but tasty, given by the uncontaminated pastures of Sicily right at the foot of the Quisquina Hermitage.

Ingredients:

Cow'e Milk, rennet, salt.

 

Shipping Weight: 7,8 kg

Producer: Caseificio Massaro Stefano

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Browse this category: Az. Agricola Zootecnica Massaro Stefano