Chilli dressing La Rocca
The delicate flavor of extra virgin olive oil harmonizes the intensity and spiciness of the chilli
making this product suitable for any palate.
Product: Extra Virgin Olive Oil (97%) "chilli 2%, natural flavor 1%"
Production: Oil Produced by oil mills of the European Union and packaged in Italy
Facilitators: With mechanical subsidies in relation to the vesting period
Processing times: within 24 hours of collection
Defoliation: With pneumatic system
Washing: in the tub with running water
Extraction: Continuous cycle cold 27 ° C
Filtration: Through pure cellulose
Storage: Silos in stainless steel in the absence of oxygen and at a controlled temperature
Spice: chilli
"Aroma: Spicy, typical of chilli"
Taste: the delicate flavor of extra virgin olive oil harmonizes the intensity and spiciness of the chili making this product suitable for any palate.
Optimal use: To be used raw, it makes even the simplest dishes unique and tasty